Shiny - Rees' (Peanut Butter Stout)

Rees’ started life as a milk stout with lactose. When we went fully vegan we needed to find another way to make it. We didn’t want it to get worse so we kept revising the recipe until we could build the same soft, sweet and rounded character without milk. 

A peanut butter stout full of chocolate, roasted peanuts, caramel and vanilla. Everything we liked about milk stouts minus the milk. Call it vegan, plant based, sustainable or simply delicious.

UNFINED & VEGAN FRIENDLY